Bakpia Patuk

Who does not know Bakpia Patuk food derived from Yogyakarta. These foods are made from leather bakpia cake and contents of green beans, and various kinds of content or taste. Food is to enjoy doing by local and foreign tourist visiting the Yogya region. So no wonder, by-the snack is in search or in a hurry by tourism.Most people make this food for a snack. A variety of flavors bakpia: green beans, pineapple, strawberries, cheese, etc.. If I prefer to taste the cheese because it tastes delicious, it is also soft. Places selling bakpia which is housed at the center was in the area "Patuk" itself. Because of this bakpia name taken from the name of the region itself. If you try to enjoy it............